Learn how to make Silken Tofu in ginger syrup at home.
♥Công thức tiếng Việt: http://www.gocbep.com/2013/08/video-cach-lam-au-hu-nuoc-uong-tau-pho.html
♥My English blog: http://www.vanskitchen.net/
♥Ingredients:
4 cups (960 ml) homemade soy milk (Watch my video how to make soy milk here: http://www.youtube.com/watch?v=oSf4rYjaWQk)
3 tsp (9 g) unflavored gelatin
2 tbsp water
Ginger syrup:
2 cups water
1 cup palm sugar
3 inches fresh ginger knob
a pinch of salt
♥Here are a few of the tools I used in the video:
Victorinox 8-Inch Chef's Knife: http://amzn.to/YSD4Vg
Anchor Hocking Oven Bake and Food preparation Set: http://amzn.to/Vrg35p
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